Food and Eating in the USA (AGENTS)
Prepare students for the reality of food culture in the USA. Then, get inspired to apply these principles to other destinations as well.
Attitudes: Helpful or harmful?
Choose Your Attitude!
US Supermarkets: Be Curious!
Three Quick Questions
What must students know?
US Food: What's normal?
US Food: Meals and snacks?
US Etiquette: What's polite?
US Etiquette: What's rude?
Three Quick Questions
What skills do students need?
Practice choosing!
Practice preparing food!
Practice creating sandwiches!
Practice communicating!
Three Quick Questions
Final Exam (100% Correct Required)
Your opinions?
Instructor Bio: